Recipe courtesy of Juan-Carlos Cruz
2 hr 5 min
20 min
8 servings

Nutrition Info


Light Pie Shell:


Preheat oven with a pizza stone to 350 degrees F. (The pizza stone will help get a crisp pie crust).

In a large bowl, mix the egg, egg whites, dark corn syrup, sugar substitute, maple syrup, salt, pecans, and vanilla until well blended.

Pour the pecan mixture into the prepared pie shell.

Transfer the pie to the oven and bake for 45 minutes, or until set. Remove from oven and allow to cool.

In a medium bowl, fold the bourbon into the whipped topping.

Carefully cut pie into 8 servings. Garnish each serving with a dollop of the bourbon cream.

Light Pie Shell:

In a large bowl, mix 1 1/4 cups of flour, sugar substitute, baking powder, and salt. Cut the butter into the dough until the butter is in small chunks.

Slowly add the milk and mix with 2 forks until the dough holds together.

Pat the dough into a disk and wrap in plastic wrap. Allow dough to rest in the refrigerator for at least 1 hour.

Remove the dough from the refrigerator and roll out on a lightly floured surface. Place dough into a pie tin. Fold under excess dough and crimp edges. Place back into refrigerator until needed.

Yield: 1 pie shell

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:


Perfect Pie Crust

Recipe courtesy of Ina Garten

Blueberry Pie Bars

Recipe courtesy of Trisha Yearwood

Sweet Potato-Pecan Casserole

Recipe courtesy of Ellie Krieger

Kona Mango Cream Pie

Recipe courtesy of Sam Choy

Apple Pie Cupcakes

Recipe courtesy of Food Network Kitchen

Magic Lemon Meringue Pie

Recipe courtesy of Trisha Yearwood

Chocolate Caramel Crunch Pie

Recipe courtesy of Giada De Laurentiis

Pecan Pie

Recipe courtesy of Emeril Lagasse

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.