Peppermint Cookies
Total:
35 min
Active:
25 min
Yield:
3 dozen cookies
Level:
None
Total:
35 min
Active:
25 min
Yield:
3 dozen cookies
Level:
None

Ingredients

Directions

1. HEAT oven to 350 degrees F.

2. BEAT shortening, brown sugar, sugar, milk and vanilla in large bowl of electric mixer on medium speed until well blended. Beat in egg. Combine flour, salt and baking soda. Mix into shortening mixture at low speed just until blended. Stir in 1/2 cup crushed candy. Shape into 1-inch balls. Place 2-inches apart on ungreased baking sheet.

3. BAKE 8 to 10 minutes or until lightly browned. Immediately sprinkle each cookie with about 1/4 teaspoon crushed candy. Cool 2 minutes. Remove to rack to cool completely.

TIP: To have enough crushed candy for this recipe, use 9 medium candy canes or 36 peppermint hard candies.

Categories:

IDEAS YOU'LL LOVE

Chocolate Message Cookies

Recipe courtesy of Ree Drummond

Sugar Cookies

Recipe courtesy of Alton Brown

Brownie Cookies

Recipe courtesy of Ree Drummond

Peanut Butter-Chocolate No-Bake Cookies

Recipe courtesy of Food Network Kitchen

Gingerbread Cookies

Recipe courtesy of Alex Guarnaschelli

Shortbread Cookies

Recipe courtesy of Ina Garten

Shortbread Cookies

Recipe courtesy of Ina Garten

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking