Peppermint Hot Chocolate

Total Time:
15 min
Prep:
10 min
Cook:
5 min

Yield:
about 4 servings
Level:
Easy

Ingredients
  • 1 1/2 cups heavy cream
  • 1 1/2 cups milk
  • 1/4 cup sugar
  • 1/8 teaspoon salt
  • 6 ounces bittersweet chocolate, chopped
  • 3 drops peppermint oil
  • Sweetened whipped cream, for garnish
  • Chocolate shavings, for garnish
Directions

In a saucepan, combine the cream, milk, sugar, and salt and heat over medium-low heat. When the cream mixture just begins to steam, add the chopped chocolate, and stir, until melted. Stir in the peppermint oil. Divide the hot chocolate among mugs and top with whipped cream and chocolate shavings.


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4.4 14
not realy my thing item not reviewed by moderator and published
great easy recipe. I used soy milk in place of the heavy cream and milk. Equal parts, and light soy, too. very creamy and delectable! item not reviewed by moderator and published
Fabulous hot chocolate! I didn't want saturated fat overload so I made it with 1% milk and garnished it with whipped cream. Delicious! item not reviewed by moderator and published
this recipe was amazing! i ran out of peppermint oil, so i used it without and it was still great. best hot chocolate i've ever had! item not reviewed by moderator and published
If you're lifting an eyebrow at all the raves, lift no longer. This is fantastic and will become a Christmas tree-decorating, Christmas Eve staple in this household. Yummmm.... item not reviewed by moderator and published
Amazing, the best hot chocolate I've ever had. I topped it with marshmallows instead of whipped cream, which melted beautifully into the chocolate. Next time I'll probably use more milk and less cream, because it is really heavy and rich... one cup will leave you completely satisfied. item not reviewed by moderator and published
yummy item not reviewed by moderator and published
This recipe is unbelievably rich and creamy. By far the best hot chocolate I have ever tasted. item not reviewed by moderator and published
I found this recipe to be very heavy on the stomach. I would reccomend using light cream vs. heavy. The overall chocolate-mint flavor was good. item not reviewed by moderator and published
they were sooooooooooooooooooooooooo goooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooddddddd!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! item not reviewed by moderator and published
This is really good hot cocoa and super easy!!! item not reviewed by moderator and published
Delicious! This is a very sweet and heavy hot chocolate. For an adult version substitute the peppermint for a little peppermint schnapps! item not reviewed by moderator and published
Great drink...even better if you make it about a half hour ahead, then reheat it (it gives the chocolate time to melt COMPELTELY---mine had little unmelted shards immediately after I made it). item not reviewed by moderator and published
I have not made this yet, but it looks so easy to make and it looks delicious. Thank you for giving me this great recipe!!!!!!!!!!!!!!!!!!!!!! item not reviewed by moderator and published

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