Pesto

Total Time:
5 min
Prep:
5 min

Yield:
1/2 cup

Ingredients
  • 3 large cloves of garlic
  • 1 1/2 cups fresh basil leaves
  • 1/2 cup freshly grated Parmesan cheese
  • 1/2 to 2/3 cups extra-virgin olive oil
  • Salt and pepper to taste
Directions
  • In a food processor or blender combine garlic, basil leaves, grated Parmesan. With the motor running drizzle in the olive oil. Transfer to a bowl and season to taste with salt and pepper. Serve with classic minestrone soup.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
Pesto

Recipe courtesy of

Pesto

Recipe courtesy of

Pesto

Recipe courtesy of

Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews
    10421 F2

    Not what you're looking for? Try:

    Pesto

    Recipe courtesy of Ina Garten