Classic and Creative Waffle Recipes

Food Network Kitchen whisked up sweet and savory waffle recipes that are worthy of breakfast, lunch or dinner. Happy waffling!
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World of Waffles

Food Network Kitchen whisked up an array of sweet and savory waffle recipes that are worthy of breakfast, lunch or dinner.

Classic Crispy Waffles

The secret to these super-crispy waffles is using a little vegetable shortening. Make a large batch on the weekend, then grab and reheat on a rushed morning.

Get the Recipe: Classic Crispy Waffles

Chicken and Waffles

A topping of fried chicken might be the only way to improve upon our classic, crispy waffles. Crunchy on the outside, our fried chicken gets its moist, tender insides from a buttermilk brine with hints of paprika, hot sauce and cayenne.

Get the Recipe: Chicken and Waffles

Ham and Cheese Waffles with an Egg

Cracking eggs onto a well-greased waffle iron will give you perfectly cooked, intact sunny-side up eggs, complete with crispy, lacy edges. Break the yolks for a gooey topping to these Gruyere-and-ham-laden waffles.

Get the Recipe: Ham and Cheese Waffles with an Egg

Buttermilk Corn Waffles

A summery combination of corn and berries makes these rich, crispy-edged waffles stand out. They would easily work as savory treats, too, topped with a crab cake or fried shrimp and drizzled with remoulade sauce.

Get the Recipe: Buttermilk Corn Waffle with Berry Syrup

Sweet Potato Waffles with Marshmallows

We topped dense, sweet potato waffles with mini marshmallows and maple syrup for a fun twist on the classic casserole.

Get the Recipe: Sweet Potato Waffles with Marshmallows

Multigrain Waffles

These slightly nutty waffles are packed with three different grains. Top with yogurt and fruit preserves for a hearty, healthy start to your morning.

Get the Recipe: Multigrain Waffles

Pumpkin-Chipotle Waffles

We serve these sweet and spicy Southwestern-inspired waffles with an orange- and cayenne-infused maple syrup for a citrus kick.

Get the Recipe: Pumpkin-Chipotle Waffles

Crisp and Airy Gluten-Free Waffles

Gluten-free waffles are sometimes dense, but folding egg whites into the batter gives these waffles serious lift. Eaten hot from the iron, their edges are delicate and crisp.

Get the Recipe: Crisp and Airy Gluten-Free Waffles

More Waffled Recipes

Twelve more waffled breakfasts, lunches, dinners and desserts from Food Network Kitchen prove that the humble waffle maker is a lot more versatile than you think. Happy waffling!