Recipe courtesy of The Kitchen
Show: The Kitchen
Episode: Fresh Fall
Pie Baked Apples
Total:
1 hr 55 min
Active:
25 min
Yield:
4 servings
Level:
Intermediate
Total:
1 hr 55 min
Active:
25 min
Yield:
4 servings
Level:
Intermediate

Ingredients

Directions

Preheat the oven to 375 degrees F.

Cut the top 1/2 inch from the 4 apples. Using a melon baller or spoon, dig out the insides of the apples and reserve, leaving 1/4 inch flesh next to the skin. Remove the cores and seeds and discard.

Coarsely chop the scooped fruit and add it to a medium bowl; you should have at least 1 1/2 cups. If not, peel, core and dice the additional apple and add it to the bowl. Sprinkle the lemon juice over top and toss to coat. Add the brown sugar, granulated sugar, flour, cinnamon, nutmeg and salt to the bowl and mix. Divide the filling among the hollowed-out apples.

Roll out the pie crust and using a pastry wheel, cut it into 1/4-inch-thick strips. Brush a light coating of egg wash along the top edge of each apple. Weave the strips into a lattice atop each apple, using the egg wash to adhere (see Cook's Note). Lightly brush the top of each lattice with the egg wash.

Place the apples in an 8-by-8-inch baking dish. Add 1 inch of water to the bottom of the dish. Cover with foil and bake for 20 minutes. Remove the foil and bake until the crusts are golden brown and the filling is bubbling, an additional 25 minutes. Place the apples on a cooling rack to cool to room temperature before serving.

Cook's Note

Alternatively, you can cut a circle 1 inch larger in diameter than the top of each apple and use a small cutter to cut shapes for venting, or simply cut a few slits. Then brush the edges of the apples with the egg wash, and gently press the dough edges with the back of a fork to adhere.

More from:

The Kitchen

IDEAS YOU'LL LOVE

Twice Baked Potato Casserole

Recipe courtesy of Ree Drummond

Broccoli Cheese Baked Potatoes

Recipe courtesy of Ree Drummond

The Baked Potato

Recipe courtesy of Alton Brown

Twice-Baked Potatoes

Recipe courtesy of Ree Drummond

Baked French Toast with Blueberries

Recipe courtesy of Giada De Laurentiis

Apple Tarts

Recipe courtesy of Ina Garten

Bartlesville Cream Pie

Recipe courtesy of Ree Drummond

French Apple Galettes

Recipe courtesy of Ina Garten

The Best Baked Beans

Recipe courtesy of Tyler Florence

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking