Pimento Cheese Spread with Crusty Bread

Total Time:
10 min
Prep:
10 min

Yield:
4 to 6 servings
Level:
Easy

Ingredients
  • 2 cups grated sharp Cheddar cheese
  • 1/2 cup grated Asiago cheese
  • 1/2 cup mayonnaise
  • One 4-ounce jar pimentos
  • Country bread slices, toasted
Directions
  • Put the Cheddar, Asiago and mayonnaise in a bowl. Pulse the pimentos and their juices a few times in a mini food processor until coarsely chopped, and stir them into the cheese mixture. Serve with toasted country bread slices.


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