Recipe courtesy of Bobby Flay
Save Recipe Print
Total:
30 min
Prep:
15 min
Cook:
15 min
Yield:
4 servings

Ingredients

Directions

1. Combine Hellmann's® or Best Foods® Real Mayonnaise, salt, pepper and cayenne in large bowl with fork. Stir in cheese and roasted peppers. Cover and refrigerate at least 30 minutes.

2. Meanwhile, shape ground beef into 4 patties. Season, if desired, with salt and black pepper; set aside.

3. Grill or pan fry burgers, turning once, 8 minutes or until desired doneness. During last 30 seconds of cooking, evenly top each burger with cheese mixture, then cook covered until

cheese melts slightly. Arrange burgers on buns, then evenly top with bacon.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Butter Burgers

Recipe courtesy of Food Network Kitchen

Chile de Arbol Salsa (Red Salsa)

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Spiced Red Wine-Poached Pears

Recipe courtesy of Ellie Krieger

Skillet Cornbread Pudding with Ham and Pepper Jack

Recipe courtesy of Food Network Kitchen

Oven Roasted Shrimp with Toasted Garlic and Red Chile Oil

Recipe courtesy of Bobby Flay

Southern Pimento Cheese Burgers

Recipe courtesy of Harold Cohen

Pimiento Cheese-Bacon Burger

Recipe courtesy of Bobby Flay

Bleu Cheese and Bacon Burgers

Recipe courtesy of Sandra Lee

Bacon Cheese Burger

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword