Shake all ingredients over ice and add a splash of Sprite or club soda. Garnish with a lime and cherry.
Nice, fizzy, pretty and tart describe this non-alcoholic cooler from Joy Perrine, who hails from New Jersey, has bartended for 40 years and now mixes it up at Jack's Lounge in Louisville, Ky. "It's a great drink for spring and summer, very refreshing," she says. "And it's made from ingredients that are bar basics."
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
Recipe courtesy Joy Perrine, Jack's Lounge, Louisville, KY