Garnished with a huge chunk of pink peppermint candy bark and crushed peppermints around the rim of the glass, this festive milkshake is perfect for the holidays.
Recipe courtesy of Andrea Ament
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Pink Peppermint Eggnog Milkshake
Total:
5 min
Active:
5 min
Yield:
3 servings
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
3 servings
Level:
Easy

Ingredients

Directions

Start by garnishing the rims of 3 glasses with vanilla frosting and crushed peppermint candies.

Chill the glasses in the freezer while you make the milkshakes. 

Combine the eggnog and pink peppermint ice cream in a blender and blend on high. For a stronger peppermint flavor, add 1 teaspoon peppermint extract. Divide the mixture between the prepared glasses and garnish with peppermint candy bark, whipped cream and more crushed peppermint candies.

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This simple dessert is a crowd pleaser that only uses a few ingredients.

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