Garnished with a huge chunk of pink peppermint candy bark and crushed peppermints around the rim of the glass, this festive milkshake is perfect for the holidays.
Recipe courtesy of Andrea Ament
Pink Peppermint Eggnog Milkshake
Total:
5 min
Active:
5 min
Yield:
3 servings
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
3 servings
Level:
Easy

Ingredients

Directions

Start by garnishing the rims of 3 glasses with vanilla frosting and crushed peppermint candies.

Chill the glasses in the freezer while you make the milkshakes. 

Combine the eggnog and pink peppermint ice cream in a blender and blend on high. For a stronger peppermint flavor, add 1 teaspoon peppermint extract. Divide the mixture between the prepared glasses and garnish with peppermint candy bark, whipped cream and more crushed peppermint candies.

IDEAS YOU'LL LOVE

Almost-Famous Peppermint Bark

Recipe courtesy of Food Network Kitchen

Chocolate Peppermint Milkshake

Recipe courtesy of Trisha Yearwood

Eggnog

Recipe courtesy of Ann Volkwein|Lynn Kearney

Eggnog

Recipe courtesy of Food Network Kitchen

Eggnog

Recipe courtesy of Alton Brown

Eggnog

Recipe courtesy of Alton Brown

Eggnog

Recipe courtesy of Alton Brown

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking