Recipe courtesy of Food Network Kitchen
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Total:
10 min
Active:
10 min
Level:
None

Ingredients

Directions

Preheat oven to 375 degrees. Slice pitas in half. Drain spinach and squeeze out excess water. Top pita with spinach and tomato. Sprinkle with garlic and feta cheese. Drizzle with olive oil. Bake and Serve.

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