Recipe courtesy of Gerard Renny
Show: Cooking Live
Total:
10 min
Active:
10 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Split the Italian loaf in half lengthwise leaving one side hinged. Remove some of the inner crumb. Spoon or pour the gravy over both sides of the open loaves and layer the meats on each loaf. Add salt and pepper to taste. Fold the 2 halves of the loaves together and cut into 6-inch slices.

IDEAS YOU'LL LOVE

Chicken Poppy Seed Salad Sandwiches

Recipe courtesy of Trisha Yearwood

Italian Slow Cooker Beef Sandwiches with Giardiniera Aioli

Recipe courtesy of Valerie Bertinelli

White Sandwich Bread

Recipe courtesy of Ree Drummond

Fried Egg Sandwich

Recipe courtesy of Claire Thomas

Mediterranean Halibut Sandwiches

Recipe courtesy of Giada De Laurentiis

Grilled Salmon Sandwiches

Recipe courtesy of Ina Garten

All-American Down-Home Patriotic Meatloaf Sandwich

Recipe courtesy of Jeff Mauro

Hot Chicken-Fried Steak Sandwiches

Recipe courtesy of Damaris Phillips

French Dip Steak Sandwiches with Horseradish Sauce

Recipe courtesy of Brandon Scawthorn

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Giada at Home

          10am | 9c

          Giada at Home

          10:30am | 9:30c

          Giada at Home

          11am | 10c

          Giada Entertains

          11:30am | 10:30c

          The Pioneer Woman

          1:30pm | 12:30c
          On Tonight
          On Tonight

          Diners, Drive-Ins and Dives

          8pm | 7c

          Burgers, Brew & 'Que

          4:30am | 3:30c

          Get Cooking