Pitti Boop Sandwich

Total Time:
10 min
Prep:
10 min

Yield:
6 servings
Level:
Easy

CATEGORIES
Ingredients
  • 2 -(18 inch) loaves Italian bread
  • 1/2 cup Sunday Gravy
  • 1 cup pieces of various meats from Sunday Gravy ( sausage, meatballs, braciole)
Directions

Split the Italian loaf in half lengthwise leaving one side hinged. Remove some of the inner crumb. Spoon or pour the gravy over both sides of the open loaves and layer the meats on each loaf. Add salt and pepper to taste. Fold the 2 halves of the loaves together and cut into 6-inch slices.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Chicken Poppy Seed Salad Sandwiches

    Recipe courtesy of Trisha Yearwood