Pizza Snacks

Recipe courtesy Dana White, 2009

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (10)

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Average Rating:

Total Reviews: 10

Showing 1-10 of 10

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  • on December 12, 2011

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    These were brilliant! I made them for my fiance for lunch and gave him 2 to eat and he loved them. I added some diced ham and mini pepperonis to them too. They were soooo good.

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  • on June 14, 2011

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    This is a great! I'm going to make sure I have these ingredients (and a few others in my house all the time. The only problem.....I ate too many!!!

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  • on March 31, 2010

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    It is so great to have a new lunch idea for myself and the kids! This was delicious and such a great base to work with. Versatility is key with our family. Cheeze pizza for one, veggies for another, and for myself I used a few tamed jalapeno's and black olives for a little more robust flavor. This will become a guilt free mainstain on our menu rotation. THANK YOU!

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  • on March 22, 2010

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    I mixed it up and put on some spinach and shopped mushroom to add some flavor and healthy vitamin A and iron!

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  • on March 01, 2010

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    I love this recipe. It?s fast, tasty and healthy too.

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  • on February 25, 2010

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    why does it say pizza snacks if shes making something completely different!?!?!?!?!?!?!?!?!?!?

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  • on February 22, 2010

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    On top of being quick to make, these taste wonderful!! Thank You!!!

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  • on September 09, 2009

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    These are great for lunch, after school or even a quick dinner. I made the chicken with barbecue sauce snacks and my son and husband devoured them.

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  • on June 06, 2009

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    Healthy, filling, flavorful! Made these in less than 5 min prep and 10-15min cook time. Love these and can really mix it up with a few substitutions: i used spaghetti sauce (low sodium-heart healthy with turkey pepperoni slices and part-skim mozzarella.

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  • on March 29, 2009

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    I absolutely love these pizza snacks. This was a quick and easy recipe, and healthy too. My husband who is a somewhat picky eater loved it and now that's one more thing I know I can make again and again.

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