Recipe courtesy of The Kitchen
Episode: Like a Chef
Poached Salmon
Total:
20 min
Active:
5 min
Yield:
2 servings
Level:
Easy
Total:
20 min
Active:
5 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

Combine the stock, wine, thyme, garlic, shallot and lemon zest in a wide, deep pan and bring to a simmer. Add the salmon, a pinch of salt and a grind of pepper. Partially cover and simmer until the salmon is fully cooked, 8 to 10 minutes.

Serve with an arugula salad, lemon slices and olive oil drizzled on top.

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