Recipe courtesy of The Kitchen
Show: The Kitchen
Episode: Brunch It Up
Save Recipe Print
Pomegranate Molasses Butter
Total:
5 min
Active:
5 min
Yield:
8 servings
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Whip the butter until smooth in an electric mixer. Add in the pomegranate molasses and orange zest and beat until smooth. Transfer to a ramekin. Serve immediately or refrigerate for up to 1 week.

Serve on pancakes, muffins, biscuits or scones.

More from:

The Kitchen

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Nut Butter Brownies

Recipe courtesy of Food Network

Cheesecake with Pomegranate Sauce

Recipe courtesy of Marcela Valladolid

Molasses Cookies

Recipe courtesy of Anne Burrell

Peanut Butter Cookies

Recipe courtesy of Food Network Kitchen

Homemade Peanut Butter

Recipe courtesy of Alton Brown

Peanut Butter Fudge

Recipe courtesy of Alton Brown

Flourless Peanut Butter Cookies

Recipe courtesy of Claire Robinson

Chocolate Peanut Butter Pie

Recipe courtesy of Ree Drummond

Homemade Butter

Recipe courtesy of Alex Guarnaschelli

Browse Reviews By Keyword