Pork Rub

Recipe courtesy Joanne Kapololu, Sweet Home Waimanalo

Show:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 2

Showing 1-2 of 2

Sort by:

Newest
  • on April 02, 2013

    Flag

    I like mine with smoked sausage, but it is hard to keep lit.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 27, 2012

    Flag

    This is the easiest and moistest, recipe for pulled pork ever and the flavor is absolutely wonderful. I invited friends over for experimental pulled pork (that's what I told them as I had never tried the recipe before and everyone loved it. I will be using this recipe all the time now.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.