Ingredients
- 6 oz. apple cider (heated)
- 2 oz. Tuaca liqueur
- Whipped cream
- Pinch cinnamon and nutmeg
- 1 cinnamon stick
Directions
In a glass coffee mug or heat-resistant goblet, combine your heated cider and Tuaca. Top with whipped cream. Sprinkle with cinnamon and nutmeg. Add cinnamon stick.
Notes
Like your apple pie warm? While in Positano, Italy, my good friend Arturo introduced me to this great holiday cocktail that uses Tuaca, a delicious Italian liqueur made with citrus peels, spice and vanilla.
Photo: Positively Warm Apple Pie Recipe

















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