Potato Salad

Ingredients

• 3 baked potatoes
• 3 green scallions, chopped
• 2 tablespoons sour cream
• 2 tablespoons mayonnaise
• 1 tablespoon Dijon mustard
• Salt
• Pepper
• 1 teaspoon white vinegar

Directions

Peel potatoes and cut into 1-inch chunks. Mix with scallions in a serving bowl. In a separate bowl combine sour cream, mayonnaise, mustard, salt, pepper and vinegar. Pour dressing over potatoes and toss to coat