Recipe courtesy of Rachael Ray
Episode: Spring Fling
Prosciutto Wrapped Cod
Total:
11 min
Active:
5 min
Yield:
6 servings
Level:
Easy
Total:
11 min
Active:
5 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Halve the slices of prosciutto. Pat cod dry with paper towels and season with salt and pepper. Wrap fish in prosciutto. Heat oil in large nonstick skillet until it ripples over medium-high heat. Cook fish 3 to 4 minutes on each side until prosciutto is crisp and fish is firm. Do not crowd the pan. Work in 2 batches, fish can be served at room temperature or kept warm under a loose foil tent. Serve with lemon wedges.;

IDEAS YOU'LL LOVE

Cod Cakes

Recipe courtesy of Lee Pinto

Bacon-Wrapped Brussels Sprouts with Creamy Lemon Dip

Recipe courtesy of Food Network Kitchen

Puff Pastry-Wrapped Salmon

Recipe courtesy of Marcela Valladolid

Brandade with Fresh Salted Cod

Recipe courtesy of Alice Waters|Kelsie Kerr

Pancetta-Wrapped Pork Roast

Recipe courtesy of Giada De Laurentiis

Roasted Asparagus with Prosciutto, Pine Nuts and Shaved Parmesan

Recipe courtesy of Marcela Valladolid

Curry-Topped Black Cod with Cumin-Scented Warm Savoy Slaw

Recipe courtesy of Rachael Ray

Prosciutto Wrapped Cod

Recipe courtesy of Ellie Krieger

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking