Proscuitto, Mozzarella and Sauteed Tomato Panini

Total Time:
12 min
Prep:
12 min

Yield:
3 servings

CATEGORIES
Ingredients
Directions

Cut bread in half, lengthwise. In a small bowl, combine 3 tablespoons olive oil, and salt and pepper. Brush mixture on inside of bread. Layer with tomatoes that have been Sauteed in 1 tablespoon oil, arugula, mozzarella and prosciutto. Cover with top side of bread. Cut and serve.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Green and Red Tomato Salad

    Recipe courtesy of Robert Irvine