Proscuitto, Mozzarella and Sauteed Tomato Panini

Total Time:
12 min
Prep:
12 min

Yield:
3 servings

Ingredients
Directions

Cut bread in half, lengthwise. In a small bowl, combine 3 tablespoons olive oil, and salt and pepper. Brush mixture on inside of bread. Layer with tomatoes that have been Sauteed in 1 tablespoon oil, arugula, mozzarella and prosciutto. Cover with top side of bread. Cut and serve.


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