Pulled Pork and Sweet Corn Country Cupcakes

Recipe courtesy Alyssa Magliato, Cupcake Wars, 2010

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  • on October 14, 2011

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    These were awesome! If I could rate them twenty stars I would! I replaced half the fat with unsweetened applesauce, used canned cream style corn, and homemade pulled pork (slowcooked roast with Carolina bbq sauce. The flavor combo is amazing! My hubby loved these too, and he's picky! Can't wait to make these for a large get together!

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