Pulled Pork Sandwich

Total Time:
1 hr 45 min
Prep:
30 min
Cook:
1 hr 15 min

Yield:
1 serving
Level:
Easy

Ingredients
  • Leftover cooked pork tenderloin
  • Water to cover
  • 2 tablespoons cider vinegar
  • 1/3 cup barbecue sauce
  • Hot pepper sauce, to taste
  • Accompaniments:
  • Cole slaw
  • Hamburger bun
Directions
  • In a heavy pot, combine pork with just enough water to cover, cider vinegar, barbecue sauce, and hot pepper sauce to taste. Bring to a boil, and simmer over medium heat covered until it pulls apart, about 50 minutes. Remove pork from the sauce, shred and set aside. Simmer the sauce until it reaches the desired thickness. Stir the pork in the sauce and spoon the mixture onto the bottom half of the hamburger bun, and top with cole slaw.


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    Pulled-Pork Sandwiches

    Recipe courtesy of Food Network Kitchen