Recipe courtesy of Peter Rose
Show: Cooking Live
Total:
32 min
Active:
12 min

Ingredients

Directions

Combine dry ingredients in a large mixing bowl. Combine pumpkin and eggs. Beat into dry ingredients. Add milk slowly to make a smooth batter. Heat some butter in a frying pan and pour some of the batter in. Swirl the batter around to make an evenly thick pancake. Cook on both sides until nicely browned. Serve hot, heavily dusted with confectioners' sugar.

IDEAS YOU'LL LOVE

Cornmeal-Fried Onion Rings

Recipe courtesy of Ina Garten

Almond Pancakes

Recipe courtesy of Giada De Laurentiis

Pumpkin Flan

Recipe courtesy of Ellie Krieger

Blueberry Buckwheat Pancakes

Recipe courtesy of Ellie Krieger

Oatmeal Cookie Pancakes

Recipe courtesy of Rachael Ray

"Instant" Pancake Mix

Recipe courtesy of Alton Brown

Pumpkin Pie Ice Cream Cake

Recipe courtesy of Food Network

Gluten-Free Pumpkin Bread

Recipe courtesy of Shauna James Ahern

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking