Recipe courtesy of The Kitchen
Show: The Kitchen
Episode: Living for Fall
Pumpkin Spiced and Sugared Pumpkin Seeds
Total:
25 min
Active:
5 min
Yield:
2 cups
Level:
Easy
Total:
25 min
Active:
5 min
Yield:
2 cups
Level:
Easy

Ingredients

Directions

Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper.

Toss the pumpkin seeds in a large bowl with the melted butter and maple syrup until well coated. In a separate small bowl, stir together the brown sugar, pumpkin pie spice, salt and paprika. Sprinkle the mixture over the pumpkin seeds and toss to coat evenly. Spread the seeds in a single layer on the prepared baking sheet.

Bake, stirring the seeds halfway through and rotating the baking sheet, until golden brown, about 20 minutes. Serve warm or at room temperature.

Categories:
More from:

The Kitchen

IDEAS YOU'LL LOVE

Pumpkin Flan

Recipe courtesy of Ellie Krieger

Gluten-Free Pumpkin Bread

Recipe courtesy of Shauna James Ahern

Baked Ham with Brown Sugar Honey Glaze

Recipe courtesy of Trisha Yearwood

Slow-Roasted Spiced Pork

Recipe courtesy of Ina Garten

Slow Cooker Pot Roast

Recipe courtesy of Food Network

Fried Chicken

Recipe courtesy of Katie Lee

Game Day Chili

Recipe courtesy of Geoffrey Zakarian

Shrimp Fra Diavolo

Recipe courtesy of Geoffrey Zakarian

Tangy Mustard BBQ Sauce (South Carolina Style)

Recipe courtesy of Food Network

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking