Recipe courtesy of Curtis Aikens
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Total:
10 min
Prep:
10 min

Ingredients

Directions

Cover a platter with watercress and arugula. Place the avocado face down on the greens. Slice the avocado crosswise and fan it out across the greens. Thoroughly mix the remaining ingredients and pour over the avocado and greens. Add sprouts before serving.

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This simple dessert is a crowd pleaser that only uses a few ingredients.

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