Quick Farmer's Market Pasta
Show: Tyler's Ultimate
Episode: Baked Rosemary-Garlic Chicken Legs
Rate This RecipeRead users' reviews (35)
- Recipe categories: Sausage, Vegetables,
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Average Rating:
Total Reviews: 35
Showing 31-35 of 35
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By makingyoulookan...
Joplin, 65
on January 18, 2010
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I made this over the weekend after I watched this episode and it was fantastic. Although I did try to use the fresh Artichocs it didn't turn out well. So unless you are experienced with the knife....use them from the jar. Other wise super easy full over flavor and I will make it time after time!!!!
By tom_11578298
Jefferson, LA
on January 17, 2010
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As a culinary student I must say this is outstanding. Tyler, you hit a home run, thanks. I will make this over and over again.
By lisarosenatl_12...
Atlanta, 49
on January 17, 2010
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I am always looking for new ways to serve pasta and this recipe is a winner. My 11-year old had three servings! I will make this again and again. I also used canned artichokes.
By lpalombo_11994389
waterbury, 45
on January 16, 2010
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Absolutely delicious - I used canned artichoke as well - so tasty. Loved the idea with the tomatoes.
By lfregoli_11488464
Macomb, MI
on January 16, 2010
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Easy to make. Flavorful and filling. My family truly enjoyed this dish. This has become my husband's favorite pasta dish. I used the canned artichoke. I also did not need to add sugar to my tomato sauce.