Anita's Blueberry Cobbler

Recipe courtesy Robin Miller, 2007

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (50)

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Average Rating:

Total Reviews: 50

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  • on April 19, 2013

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    Great recipe added one half lemon to berries and vanilla and 1/8 tsp cinnamon to batter.
    Yummy

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  • on January 24, 2013

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    Very easy and taste great. My man loves it

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  • on August 28, 2012

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    ABSOLUTELY DISGUSTING. WAY TOO MUCH SUGAR!!! 1 1.5 CUPS FOR ONE BAG OF BLUEBERRIES????? OMG, IT WAS SO SWEET I WANTED TO THROW IT OUT.

    YOU DO NOT NEED 1/2 CUP OF SUGAR FOR ONE BAG OF BLUEBERRIES FIRST OF ALL, AND SECONDLY, THE BATTER HAS WAY TOO MUCH SUGAR IN IT AS WELL. I WOULD SAY AT MOST 3/4 CUP WOULD HAVE BEEN MORE THAN SUFFICIENT HERE.

    ALSO, SHE SAYS TO POUR THE BATTER OUT FIRST AND PUT BLUEBERRIES ON TOP. THERE IS WAY TOO MUCH BATTER AS WELL. IT'S ENOUGH FOR A CAKE AND IT MAKES NO SENSE TO PUT IT ON THE BOTTOM AND THEN EXPECT IT TO BROWN??? BROWN WHAT? THE BLUEBERRIES? GOOD GRIEF, THIS RECIPE SHOULD BE REMOVED, IT'S ABSOLUTELY DISGUSTING.

    THE BUTTER AS WELL!???? AN ENTIRE STICK OF BUTTER???? FOR A SACK OF BLUEBERRIES??????? OMG, HEART ATTACK WAITING TO HAPPEN HERE. THIS IS HONESTLY THE WORST ONLINE RECIPE I HAVE EVER USED IN MY LIFE.

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  • on May 26, 2012

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    Delicious & VERY simple to make....which is a must for me since I have a disabled husband, 3 children & a job. :
    Like someone already mentioned, I did have to cook it about 20-25 minutes longer than the recipe stated.

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  • on February 15, 2012

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    Very tasty, easy to make, and you can make it using so many other fruits besides blueberry. We've made raspberry, peach and strawberry, mixed berry, blackberry and, of course, blueberry. I do add a little less sugar but my daughter thinks it's perfect with the 1/2cp called for so it just depends on how sweet your sweet tooth is. We have made so many cobblers using this recipe and we will continue to make it because it is just as perfect as you can get.

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  • on January 24, 2012

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    This is NOT cobbler!!! I grew up eating my Grandmother's cobbler, and while I didn't expect it to be that good, I did expect it to be in the same family. This was some sticky, chewy mess that did not resemble cobbler in the least! I am so mad that I wasted 2 cups of blueberries.

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  • on December 09, 2011

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    I thought this was a very simply and easy recipe to make. Tastes very good. Also, boyfriend approved. :

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  • on October 01, 2011

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    Fantastic recipe! Great taste and easy to make. For some reason it needed to cook longer than the recommend time. I am making it again today since our family loved it so much!

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  • on August 05, 2011

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    Absolutely yummy especially hot with a scoop of vanilla ice cream. I used fresh strawberries, raspberries and blueberries and pushed them into the easy easy to make batter. The crust on the top I could eat all by itself. Would definitly do again.

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  • on July 09, 2011

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    This recipe is so simple and so delicious... I'm glad that I read the previous reviews as I cut down on the sugar. I definitely did not need 2 cups of blueberries, either. So I ruined a few of them by covering them in the sugar. I'll know for next time. I also added the vanilla and cinnamon as people suggested.... a little sprinkle of fresh nutmeg was also a great addition! I will continue to make this!!

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