Recipe courtesy of B. Smith
Total:
20 min
Active:
15 min
Yield:
10 to 12 servings
Level:
None

Ingredients

Directions

In a heavy skillet, heat the olive oil. Saute the onion and garlic until softened, add the red pepper and then the greens. Saute for about 3 to 4 minutes until wilted, but still green. Season with salt and pepper Serve.;

IDEAS YOU'LL LOVE

Sweet and Hot Quick Pickled Green Beans

Recipe courtesy of Jeff Mauro

Quick Vanilla Buttercream Frosting

Recipe courtesy of Gale Gand

Quick Chocolate Chip Cookies

Recipe courtesy of Trisha Yearwood

Shrimp Cocktail with Rach's Quick Remoulade

Recipe courtesy of Rachael Ray

Collard Greens

Recipe courtesy of Norma J Harden

Easy Green Chile Enchiladas

Recipe courtesy of Ree Drummond

Stir Fried Collard Greens

Recipe courtesy of Jessica Harris

Quick and Easy Apple Tart

Recipe courtesy of Ree Drummond

Quick Oats Sweet Potato Pancakes

Recipe courtesy of Katie Lee

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Chopped Junior

          8pm | 7c

          Chopped

          9pm | 8c

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c
          powered by PubExchange

          Get Cooking