Quick Quiche

Total Time:
1 hr 25 min
Prep:
25 min
Cook:
1 hr

Yield:
4 servings
Level:
Intermediate

Ingredients
  • 4 eggs
  • 1 cup half-and-half
  • 1/2 cup mayonnaise
  • 2 tablespoons flour
  • 1/3 cup minced onions
  • Salt and garlic powder
  • 8 ounces shredded Swiss or sharp cheddar cheese
  • 1 package frozen chopped spinach
  • 1 premade piecrust
Directions

Preheat the oven to 350 degrees F.

In a large bowl, whisk together the eggs, half-and-half, mayonnaise, and flour. Add the remaining ingredients. Place the piecrust in a deep, 9-inch pie dish. Pour the egg mixture into the crust and bake for 45 minutes to 1 hour or until the top is golden brown.


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