Quick Tuna Salad in Romaine

Total Time:
5 min
Prep:
5 min

Yield:
1 to 2 servings
Level:
Easy

Ingredients
  • One 5-ounce can tuna, drained
  • 2 tablespoons mayonnaise
  • 1 small stalk celery, small dice
  • 1 tablespoon diced red onion
  • 2 teaspoons capers, drained
  • Juice of 1/4 lemon
  • Romaine lettuce leaves, for serving
Directions
Watch how to make this recipe.
  • Combine the tuna, mayonnaise, celery, onion, capers and the lemon juice in a bowl. Scoop onto lettuce leaves.

  • Note: To ensure the best results, this recipe differs from what appears in the episode.

  • Copyright 2014 Television Food Network, G.P. All rights reserved.


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