4 Minute Spicy Garlic Shrimp

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

My family loved this recipe and my daughter said it is one of her favorites!!! Quick and easy also!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Great quick dish which is what I was looking for.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Awww, this was such a beacon of light on a work night, when I had an urge to cook some shrimp but hadn't a clue how to make them spicy-hot. Googled the words of this recipe, and lo! What a boon with some high-fiber pasta, a bit of watercress in season along with the parsley, and a nob o' butter. Beautiful, as well as delish! Right arm, girl!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Delicious! Make sure you use fresh parsley and lots of lemon!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

So yummy and quick! Will put it over pasta next time as a meal!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Loved It!!!! Made it for the family and they cant get enough :

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I loved it! I basically like to find recipes and then make them my own. For this one, I recommend cutting way back on the pepper flakes if making this for children, but overall it was really nice. I customized this dish with the addition of a tablespoon of butter, some diced red and yellow bell peppers, and a third cup of chicken broth to make it "saucier." I served it over linguini, with the addition of oven roasted grape tomatoes and sugar snap peas (boiled together with the pasta to balance the spice with sweetness, and to add more nutritional value and color. - always trying to get more veggies in there!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This shrimp was absolutely awesome. Although it took slighty longer than four minutes to cook, it was amazing. I put it on top of bot tie pasta, with which I added a pinch of dried basil and a dash of garlic salt and pepper. It was superb!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These were really good. Had just the right amount of spiciness. For those who said that it was too salty probably added the steak seasoning AND salt and pepper. The recipe called for either, not both.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This dish was simple and easy and literally took 5 minutes to prepare and 2 minutes to cook. I made a side dish of Mambo Rice, which complimented the shrimp perfectly. The family loved it.