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4 Minute Spicy Garlic Shrimp Recipe

4 Minute Spicy Garlic Shrimp

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (94)

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Average Rating:

Total Reviews: 94

Showing 31-40 of 94

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  • on March 12, 2007

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    last minute to make these with frozen shrimp and it tasted awesome. it wans't 4 minutes ... probably more like 6 or 7, but it was yum. i don't know if it's because it was frozen but i had lots of juice, so i threw in left over pasta for a complete meal.

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  • on March 04, 2007

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    Instant hit and also simple to make!

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  • on March 03, 2007

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    I made this last night and my husband got 1 shrimp. My son and I ate all the rest. I think my husband was worried we'ld take a bite out of him if he went for another! That was so wonderfully delicious and easy! I can't wait to use it on my friends and my son is looking forward to having it again! It would be great on pasta!

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  • on February 12, 2007

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    This recipe is extremely easy... presents well and people love it. It's perfect.

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  • on January 10, 2007

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    "YUM-O" IS ALL I HAVE TO SAY....IT'S EASY TO MAKE AND FULL OF FLAVOR AT THE SAME TIME.

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  • on January 08, 2007

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    So easy, not greasy, and full of flavor! My guest couldn't believe this was created in my kitchen. This is a must if you are looking for something quick and impressive in appearance.

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  • on December 07, 2006

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    pretty good, had better

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  • on November 12, 2006

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    We love spicy food and we love seafood. This was great for me and my family. Thanks!

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  • on September 16, 2006

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    I made this and served over couscous- GREAT! Also ready in 8 minutes :

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  • on August 15, 2006

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    this was simple and made my husband ask for seconds, and he is picky. i would like it better without the grill seasoning next time. but very good.

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