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Al Fredo's POPcorn

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Dinner Theater

Rated: 5 stars out of 5Rate itRead users' reviews (8)

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Times:

Prep
2 min
Inactive Prep
--
Cook
5 min
Total:
7 min
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Ingredients

  • 3 tablespoons vegetable oil, 3 turns of the pan
  • 1/2 cup popping corn
  • 4 tablespoons butter
  • 1 clove garlic, cracked away from skin
  • 1 cup Parmesan
  • Salt and black pepper

Directions

Place oil in a heavy pot with lid and heat over medium high heat. Add corn and pop, shaking the pan until popping slows to 2 or 3 seconds between pops. Melt butter with garlic in microwave 15 seconds on high. Discard garlic clove. Pour butter over corn and add cheese to corn. Turn to coat. Season corn with salt and black pepper, to taste.

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Read more Comments & Reviews (8)

Comments & Reviews

  • recipe Al Fredo's POPcorn
    Dustin Diamond Bar, CA 08-10-2009

    Flag

    If your popcorn is soggy

    Rated: 5 stars out of 5
    You may want to melt the butter before you even start the popcorn. The heat when you microwave it will make the popcorn wilt... (for lack of a better word). Once it cools, you won't have this problem.Read more
  • recipe Al Fredo's POPcorn
    Melissa Lewisville, TX 01-11-2007

    Flag

    Yum

    Rated: 5 stars out of 5
    This taste great with the cheese on top.
  • recipe Al Fredo's POPcorn
    Cindy LYNN, NM 08-15-2006

    Flag

    ok but damp

    Rated: 3 stars out of 5
    I found the popcorn to be too wet and messy, and the garlic was a little too overpowering
  • recipe Al Fredo's POPcorn
    Tami Austin, TX 01-22-2006

    Flag

    Cheese Popcorn

    Rated: 5 stars out of 5
    The Best Popcorn ever !!!!
  • recipe Al Fredo's POPcorn
    Bethany Cookeville, TN 04-11-2005

    Flag

    I'm not sure what went wrong

    Rated: 4 stars out of 5
    It turned out ok, but the popcorn was all soggy. I really liked the tast though.
  • recipe Al Fredo's POPcorn
    MICHELLE Walled Lake, MI 02-25-2005

    Flag

    The only way to eat popcorn!

    Rated: 5 stars out of 5
    This is the best ever. I sometimes use the garlic butter sauce and cheese on microwave popcorn and that tastes great also.
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