Al Fredo's POPcorn

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Dinner Theater

Rated: 5 stars out of 5Rate itRead users' reviews (8)

RECIPE
COMMENTS & REVIEWS(8)

Cook Time:
5 min
Level:
Easy
Yield:
4 servings

Times:

Prep: 2 min
Inactive Prep: --
Cook: 5 min
Total:: 7 min

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Ingredients

3 tablespoons vegetable oil, 3 turns of the pan
1/2 cup popping corn
4 tablespoons butter
1 clove garlic, cracked away from skin
1 cup Parmesan
Salt and black pepper

Directions

Place oil in a heavy pot with lid and heat over medium high heat. Add corn and pop, shaking the pan until popping slows to 2 or 3 seconds between pops. Melt butter with garlic in microwave 15 seconds on high. Discard garlic clove. Pour butter over corn and add cheese to corn. Turn to coat. Season corn with salt and black pepper, to taste.

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Comments & Reviews

recipe Al Fredo's POPcorn
Dustin Diamond Bar, CA 08-10-2009
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If your popcorn is soggy
Rated: 5 stars out of 5

You may want to melt the butter before you even start the popcorn. The heat when you microwave it will make the popcorn wilt... (for lack of a better word). Once it cools, you won't have this problem.Read more
recipe Al Fredo's POPcorn
Melissa Lewisville, TX 01-11-2007
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Yum
Rated: 5 stars out of 5

This taste great with the cheese on top.
recipe Al Fredo's POPcorn
Cindy LYNN, NM 08-15-2006
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ok but damp
Rated: 3 stars out of 5

I found the popcorn to be too wet and messy, and the garlic was a little too overpowering
recipe Al Fredo's POPcorn
Tami Austin, TX 01-22-2006
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Cheese Popcorn
Rated: 5 stars out of 5

The Best Popcorn ever !!!!
recipe Al Fredo's POPcorn
Bethany Cookeville, TN 04-11-2005
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I'm not sure what went wrong
Rated: 4 stars out of 5

It turned out ok, but the popcorn was all soggy. I really liked the tast though.
recipe Al Fredo's POPcorn
MICHELLE Walled Lake, MI 02-25-2005
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The only way to eat popcorn!
Rated: 5 stars out of 5

This is the best ever. I sometimes use the garlic butter sauce and cheese on microwave popcorn and that tastes great also.