Almond Snowballs

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (37)

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Average Rating:

Total Reviews: 37

Showing 31-37 of 37

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  • on December 21, 2004

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    Thank you for the formula. they turned out awesome.

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  • on December 19, 2004

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    great wonderful suprising

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  • on December 19, 2004

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    My granddaughter was staying with me yesterday so we whipped up a batch. They were extremely easy to make. She doesn't like cherries so we just topped them with slivered almonds before baking them. Excellent! (The only thing I would change would be the amount of almond extract. It was too strong and had an aftertaste. For the number of cookies it made, I'd only use 1/4 tsp. next time.

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  • on December 17, 2004

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    for the cook who had trouble with these, there is another almond snowball cookie recipe in the food network database done by food network kitchens, which is very good. i was debating between doing this one by Rachel Ray, which by the way i almost always love her dishes, and the other one, but look for that in the database, and you will not be disappointed.

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  • on December 15, 2004

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    Light spongey treat with delicious cherry for sweetness. Easy to make and fun to give as gift. Rachel Ray can bake!

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  • on December 13, 2004

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    Thank you Rachael Ray. These cookies made me a rock star.

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  • on August 30, 2004

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    These are wonderful! They were super easy to make. I have made them with and without the cherries and almonds, and they are great both ways. I highly recommend them.

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