Show: 30 Minute MealsEpisode: Steak Your Claim
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Crush cookies by hand or in plastic bag. Place onto a sheet pan. Dampen the cookie crumbs with the liqueur. Scoop ice cream balls onto the sheet pan and roll around until covered. Place the balls into a serving dish and top with chocolate sauce and whipped cream
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Photo: Amaretti Ice Cream Balls Recipe
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By puddiebaby35
Florida
on March 20, 2011
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I made this recipe and I used Archway ginger snaps. It was so yummy!!
By Piggypie
Currently YEG.
on June 19, 2009
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This is such a quick and yummy dessert to make. The amaretti cookies were readily available at my grocery store, and while I used Nesquik as the chocolate syrup (there wasn't anything else available!, it still turned out really well. Make sure your ice cream is hard though or else it's hard to roll around in the crushed cookies. I just made a big scoop of ice cream, rolled it quickly into a ball in my hands, and then rolled it in the cookies. So yummy - will definitely be making again!
By fowl0056_10291159
Playa del Rey, CA
on December 16, 2008
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Soooooooooo good!!!!! My fiance and I were crazy about this. I homemade the chocolate syrup too. Sprinkle excess cookie crumbs over the top.
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