Antip-achos Italian Nachos and Fish Stick Parm
Show: 30 Minute Meals
Episode: Parent's Best Friend
Rate This RecipeRead users' reviews (16)
- Recipe categories: Cheese, Provolone, Vegetables, Artichoke,
- recipe
- ratings & reviews(16)
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Average Rating:
Total Reviews: 16
Showing 11-16 of 16
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By sevenshoes_8894438
Jacksonville, FL
on November 06, 2007
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My favorite part of this travesty:
Arrange the fish sticks in a baking dish and pour half the sauce over the fish... bake until fish is CRISPY.
After pouring tomato sauce all over them. I have nothing else to say.
By home_2323418
Carson City, NV
on October 15, 2007
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This was not very appetizing at all. It even smelled bad.
By nmcgathon
Houston, TX
on October 01, 2007
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I loved this throw it all together and chow down!! My kiddos ate artichoke hearts and did not even know it!! They ate more veggies in that sitting that I would have gotten them to do if I had to feed it to them!! Thanks for the healthy alternative to nachos!
By gpfotous_5291564
Jackson, TN
on September 30, 2007
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I thought the antip-achos were easy and used a lot of items I already had on hand. My husband complained they were dry and drizzled them with Italian dressing but thought the flavor was good enough to add them to the recipe file.
By droplet327_8588112
Richlands, NC
on September 29, 2007
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The antipasto nachos were super easy and fast - and DELICIOUS! Lots of flavor ... I left off the spinach and added grilled chicken breast to make a complete meal!
By joellynw_5368984
south elgin, IL
on September 29, 2007
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It was just ok. Something to be served at an upscale party. Very easy and quick to make.