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Apricot Chicken Recipe

Apricot Chicken

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (215)

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Average Rating:

Total Reviews: 215

Showing 91-100 of 215

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  • on February 06, 2006

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    A bit sweet for my taste, but my kids enjoyed!

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  • on February 04, 2006

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    This is quick and easy and opens up ideas for variations. Very good.

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  • on February 03, 2006

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    Great recipe, but will use more tender kind of chicken next time, as my chicken was kind of tough. But great sauce.

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  • on January 16, 2006

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    Initially, the taste was overpowering with sweetness. Next time I reduce the amount of apricot jam I put in the recipe.

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  • on December 31, 2005

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    I love this recipe as it has plenty of taste but yet is simple to do. Does not require large investment of time to complete.

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  • on December 08, 2005

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    I was never much for mixing fruit and meat - but this dish really is fantastic. Sweet and slightly tangy - if you like sweet & sour dishes, you should enjoy this. I reduce the quantities a bit to cook for two or three, but the recipe itself is quick and simple. Served over basmati rice, we had an instant family favorite. I've made it many times since.

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  • on December 01, 2005

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    I was a little tentative on this one. It looked good on TV, but the apricot thing kind of made me hesitate. I thought it was going to be sweet, but it was a little tangy and really tasty. I liked this one a lot, especially with the potato latkes on the side. It's a keeper!

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  • on November 30, 2005

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    I agree with others, use half the stock and the corn startch to get a nice sauce. It is sweet, but I like sweet things. I paired mine with couscous and oven roasted vegetables. It was a hit.

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  • on November 29, 2005

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    My five-year-old loved this and asked if she could have the rest for breakfast the next day! Needless to say, we will be making this one again and again. Very easy to do. Thank you!

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  • on November 22, 2005

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    This was a total hit with my family. Thank you Rachel it is the best chicken recipe I have ever made.

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