Asparagus with Gremolata
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- Recipe categories: Vegetables, Asparagus,
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Average Rating:
Total Reviews: 15
Showing 11-15 of 15
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By lhcritter1974_1...
Houston, TX
on January 01, 2006
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lots of garlic and parsley and loved it with olives.
By carolann_oleary...
Flower Mound, TX
on December 30, 2005
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This pesto-like seasoning puts asparagus over the edge! All my guests loved it and asked me if I had a personal chef in the kitchen! Another winner from Rachael.
By smlima_4462929
sugar hill, GA
on December 28, 2005
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I made this Christmas night and it was excellent - used the anchovies and they melted right into the asparagus!!
This is a keeper.
By rolbur1214_4526628
Buffalo Grove, IL
on December 27, 2005
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I tried this recipe using the green olives, rather than anchovies (had some vegetarians coming. I used a cuisinart to chop it up as best I could, but it just didn't seem to melt together. It also seemed to have too much lemon. Maybe my lemons were too large?
By banuelos_claudi...
Whittier, CA
on December 23, 2005
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Very easy to pull off for a novice like me!