Autumn Potato Gratin
Show: Food Network Specials
Episode: Rachael Ray's Thanksgiving in 60
Rate This RecipeRead users' reviews (137)
- Recipe categories: Cheese, Parmesan Cheese, Vegetables, Potato,
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Average Rating:
Total Reviews: 137
Showing 61-70 of 137
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By gabygirl710
Miami, FL
on June 13, 2007
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This recipe was super easy to follow and to make. The potatoes came out awesome. They have been added to our traditional Thanksgiving and Christmas Eve Dinner.
By auntiem_7152111
Gettysburg, PA
on April 10, 2007
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This might be an "autumn" dish, but I made this as part of my Easter dinner. It went over so well with everyone! No more regular scalloped potatoes here! I used red and white baby potatoes, and sliced them thin; still took a little longer to bake than what called for, but the flavor is to die for! Thanks for a WONDERFUL recipe
By annemendoza1002...
San Diego, CA
on April 10, 2007
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I've made this recipe 4 times and the family just loves it!
By twegian
CO
on March 24, 2007
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did not have the exact potatoes as in the recipe, but it turned out really good.
By valeriesherman
Palatine, IL
on March 23, 2007
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I love this recipe, though I just use regular old potatoes. I also leave in the big garlic chunks, because they're good, too.
By clayt_599986
madisonville, KY
on January 15, 2007
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nice & creamie very good
By bnford2_6356493
Florence, KY
on December 31, 2006
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Melt in your mouth, flavorful- super easy!
By jen_6847349
Valrico, FL
on December 31, 2006
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The potatoes need to be cooked before combining them with the cream. I cooked the dish for 1 hour and they still were not done. The flavor was good, though.
By dsneed_3809335
Bartlett, TN
on December 26, 2006
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My family loved this recipe! It is so quick, easy, and festive!
By moasay_6815286
Waipahu, HI
on December 26, 2006
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I made this for Thanksgiving and Christmas Eve. It was a big hit. EVERYBODY loved it. One of my guests skipped dessert to eat the rest of the potatoes and she just kept munching on a potato throughout the night. I had requests to make it to every family function I attend. Thank you so much.