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Baby Carrots Recipe

Baby Carrots

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (32)

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Average Rating:

Total Reviews: 32

Showing 11-20 of 32

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  • on October 25, 2009

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    Very simple to make and super delicious!

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  • on March 19, 2009

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    Yummo!

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  • on February 09, 2009

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    These carrots pleased all ages--toddler on up! Not too sweet, not too salty, not too buttery. Really great flavor, and super simple to prepare.

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  • on September 02, 2008

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    My husband and I love this recipe! It is such an easy meal to make and the taste is wonderful.

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  • on June 11, 2007

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    Excellent! I was worried the water wouldn't evaporate, but it did fairly quickly. My only issue is that it's not too healthy, but VERY tasty and VERY easy!

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  • on April 14, 2007

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    This dresses up your carrots just a tad - enough to serve at a holiday meal with a little parsley on top to garnish. Yum!

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  • on September 03, 2006

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    The carrots were mushy and had a weird blend of flavors.

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  • on June 20, 2006

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    Ok, so I'm not good with this whole cooking thing. I think I used a little too much water, and I didn't have any sugar so I used honey instead. But, they still came out just sweet enough and soft without being mushy. I will definately try this recipe again.

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  • on June 13, 2006

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    for method or cook time but as far as getting the water to evaporate it just didnt happen for me and I didnt want to take the carrots too far so I just drained them. Fine though. I think that brown sugar might be good too.

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  • on March 04, 2006

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    My kids have always loved carrots...but they inhaled these so fast it made me chuckle! They were soooo easy to make...which is a good thing since now I have to triple or quadruple the recipe. Definately a keeper!

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