Balsamic Soaked Bacon Wrapped Scallops
Show: 30 Minute Meals
Episode: Holiday at Sea
Rate This RecipeRead users' reviews (14)
- Recipe categories: Meat, Bacon, Shellfish, Scallop,
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- ratings & reviews(14)
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Average Rating:
Total Reviews: 14
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By aalanstein8_113...
Waller, TX
on December 22, 2008
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I liked it a lot
By onus_cat_11160838
ardsley, NY
on December 21, 2008
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I used regular sized sea scallops and didn't cut them in half -- wrapped the whole scallop in the bacon. When the bacon was cooked the scallop hadn't dried out. Loved the balsamic and brown sugar marinate. Will definitely make it again.
By patay13_4778182
San Jose, CA
on December 19, 2008
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Prep was a snap on this one, so I was hoping this would turn out to be an easy way to enjoy scallops on weekday nights. Soaking the scallops in the balsamic mixture (which was quite tasty didn't seem to improve their flavor. The scallops turned out chewy and dry. My family ate it, but DH and I agreed it's not a keeper.
By mgodkin_474659
LA, CA
on December 17, 2008
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Too many expensive ingredients and not enough good flavour. The scallops lost their great texture and sweet taste, all I tasted was the bacon... The chestnuts gave a nice crunch though. Won't make this again.