Barbecued Shrimp in Lettuce Wraps
Preheat a grill pan over high heat. Toss shrimp with a drizzle of oil and season with crushed pepper, salt and black pepper. Mix marmalade and barbecue sauce.
Grill shrimp 2 minutes on the first side, turn and baste liberally with sauce. Cook a minute or 2 longer, turn and baste again. Cook 1 minute more then transfer to a serving dish.
To eat, wrap shrimp in lettuce with cucumber.
More Recipes and Ideas:
Green Papaya Salad in Lettuce Wraps, Skewered Shrimp Dipped in Corn Dog Batter, Fresh Tuna and Butter Lettuce Wraps with Crispy Wonton Threads, Shaved Jalapeno and Basil Oil, Easy Mexican, Grilled Shrimp Recipes, Shrimp Scampi Recipes, Cucumber, Easy Roasting, Grilling Recipes
Thank you! your flag was submitted.