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Total Reviews: 40
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By dustirose101_72...
Orlando, FL
on March 01, 2007
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I made these burgers for my family and boyfriend. They were YUMMMOOO!! Everyone loved them, even the ones who are not to keen on blue cheese. It was a big success and I loved making them, and especially eating them. I watch Rachel Ray everyday all week long and I never get tired of watching what she makes even if I have already seen is before.
By bgfree
Wyoming, MI
on February 19, 2007
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Yummm, these were really good. It's a good kick when you bite into that fat burger.
I made mine in the broiler. They must be devastatingly good on the grill in the summer.
By kellay_00_4419227
Whistler
on January 10, 2007
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I dont like blue cheese but my friends and I all really liked these burgers. Different twist and it is good with the blue cheese dressing... we just ended up using store bought instead of going through the hassle of making it
By bajang1rl_4543861
bowie, MD
on December 29, 2006
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Hi. a winner. used in my first bbq...ever. a hit w/ the friends. sub any cheese for unique surprise...its up to you if you want to tell the guests ;-
By KylaMcD
Cumming, GA
on June 08, 2006
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Great blue cheese flavor!
By kitten9162001_4...
groton, CT
on May 18, 2006
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This is the BEST blue cheese burger I have ever had. I'm not a huge fan of blue cheese BUT this is going to be one of my favorite burgers to make. I know my friends will love them too!
By jretz_4421296
lafayette, IN
on April 17, 2006
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this is the best burger ever. i am not a hamburger person, but when my husband was begging me to make burgers i turned to this recipe. boy am i glad i did. the only addition that i made was that i added a bit of worchestershire sauce to the burger to make it juicier since i had purchased the lower fat hamburger by accident. great recipe rachael!
By Homer's Mommy
West Bloomfield, MI
on January 30, 2006
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Made the Big Blue Burgers the other night, just as the recipe stated. Grilled the burgers outside.
Yum, yum, yum! Awesome, Rachael. Keep up the yummy work!
By reginamay_4617444
Elizabethton, TN
on January 22, 2006
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Blue chesse and beef was a tasty combination but I couldn't keep the cheese inside my burgers. It melted and oozed out of the patties.
By jbkjordan_3658509
Hot Springs, AR
on October 22, 2005
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Rachel Ray I watch almost all your shows and i like them and what you make.I didn't watch this show BUT I was looking around and saw BIG BLUE BURGERS!!!!!!!!! It sounds GOOD!!!!! So i thought i would try it !!!!!! THANK YOU LOVE KAYLA JORDAN