Recipe courtesy of Rachael Ray
Total:
25 min
Active:
5 min
Yield:
4 servings
Level:
Easy
Total:
25 min
Active:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Bring a medium pot of water to a boil. Add sweet potatoes and cook 12 to 15 minutes until very tender. Drain sweet potatoes in a colander. Return pan to medium heat. Add butter to the pan. When butter melts, add nuts and toast for 2 minutes. Add sugar and let it bubble. Add bourbon and cook out alcohol, 1 minute. Add orange juice and the cooked sweet potatoes. Smash with a masher and season the sweet potatoes with nutmeg, salt and pepper.

IDEAS YOU'LL LOVE

Roasted Sweet Potatoes with Honey and Cinnamon

Recipe courtesy of Tyler Florence

Pecan Pralines

Recipe courtesy of Wayne Harley Brachman

Restaurant-Style Smashed Potatoes

Recipe courtesy of Ree Drummond

Potatoes Au Gratin

Recipe courtesy of B. Smith

Rosemary Roasted Potatoes

Recipe courtesy of Ina Garten

Sunny's Sage and Pecan Sweet Potato Casserole

Recipe courtesy of Sunny Anderson

Sweet Potato Souffle

Recipe courtesy of Trisha Yearwood

Twice Baked Potatoes

Recipe courtesy of Food Network Kitchen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          powered by PubExchange

          Get Cooking