Bread "Gnocchi" with Tomato and Basil

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This one was not a winner in my house. It didn't so much taste bad, but it had a gross texture. It was pretty much what it sounds like- bread covered in tomato sauce- which makes it soggy, tomato-y bread. We threw it out and made something else. And my husband made me throw the recipe away. Won't be making this one again.

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Had to try this simple but great dish. So easy and inexpensive. Makes a great snack or side dish. Love it!!!

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I hate throwing away bread this recipe solved that problem for me!
As far as taste and texture think stuffing with an italian twist!

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When I saw this on tv I thought it would be really good, boy that was a mistake. I made it just the way it was showen on the show. I did not like it very much and my fiance liked it even less than me. I think it would be something that you would really have to learn to like.

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I am an italian american woman and i have to say that i am too smart to try this ridiculous recipe!!!for starters i'm certainly not going to get a gnocchi recipe from a woman who cant pronounce the word to begin with.second,to the people who are complaining that the bread becomes "mushy" ahhh- have you ever had gnocchis? they're not exactly crunchy. finally,i'm sorry to tell you a good tomato sauce is impossible to complete in thirty minutes.In conclusion my suggestion to you is if your craving gnocchis hit up your favorite italian eatery-but even than your not gettin the authentic ones-hmmmmm maybe try giada de laurentis!!!

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i was a bit hesitant about this one, but it was easy to make and very satisfying.

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This is almost as good as traditional gnocchi

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This recipe was so easy to prepare and just delicous to eat. YUMMY

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I loved this recipe. It was very easy, quick and just darn good. I didn't have day old bread, went out and bought italian bread and had some stale 12 grain bread and added some to it. ummh! IT WAS SOOOOOOOOOOOOOOOO darn good. I am single so this type of recipe fit me just fine. KEEP COMING WITH THE 30 MINUTE RECIPES.

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for a quick munchy and to use up some left over bread