Recipe courtesy of Rachael Ray
Broiled Lamb Chops with Balsamic Reduction
Total:
15 min
Active:
5 min
Yield:
4 servings
Level:
Easy
Total:
15 min
Active:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Preheat broiler. Arrange chops on broiler pan.

In a small pot, combine vinegar, sugar, rosemary, and garlic. Bring to a boil and reduce heat to low. Simmer 10 minutes to thicken sauce. Remove garlic.

Broil chops 5 minutes on each side for medium rare. Season chops with salt and pepper. Transfer chops to warm serving platter and drizzle with balsamic rosemary reduction.

IDEAS YOU'LL LOVE

Broiled Sockeye Salmon with Citrus Glaze

Recipe courtesy of Alton Brown

Rack of Lamb

Recipe courtesy of Ina Garten

Parmesan-Crusted Pork Chops

Recipe courtesy of Giada De Laurentiis

Broiled Lamb Chops with a Mint-Orange Liqueur Sauce and White Asparagus

Recipe courtesy of Vic "Vegas" Moea

Lamb Chops with Mint and Mustard Dipping Sauce

Recipe courtesy of Rachael Ray

Baby Lamb Chops with Parsley and Mint Pesto Dipping Sauce

Recipe courtesy of Rachael Ray

Lamb Chops

Recipe courtesy of Martha Stewart

Lamb Chops

Recipe courtesy of Cat Cora

Broiled Lamb Chops with Braised Root Vegetables and Colcannon - Creamy Kale and Potatoes

Recipe courtesy of Rachael Ray

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking