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Brussels Sprouts with Bacon Recipe

Brussels Sprouts with Bacon

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (174)

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Average Rating:

Total Reviews: 174

Showing 131-140 of 174

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  • on February 05, 2006

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    These are the best brussel sprouts I have ever had. My 10 year old son ate 2 platefuls of them and wanted more.

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  • on January 23, 2006

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    My whole family loved this recipe. They do not like brussels sprouts, but decided this would make a great meal, too. Very simple and quick, way more flavor than just boiling or steaming.

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  • on January 18, 2006

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    to make a less-fatty version, don't use the bacon fat

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  • on January 15, 2006

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    This works with frozen brussel sprouts too, just heat them in water in the microwave.

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  • on January 11, 2006

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    xtra good. served at thanksgiving dinner. at first everyone was turning thier noses up at the thought of brussel sprouts.this recipie converted the brussel sprout snobs.yummy side dish any time of year. thanks rachel!

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  • on January 08, 2006

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    This makes brussel sprouts really come alive. Even my brother, who HATES brussel sprouts, loved these.

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  • on December 26, 2005

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    So many of the reviews I read of this recipe talked about how people who didn't even like brussels sprouts were asking for this recipe again. That is why I served this at my Christmas dinner yesterday. Everyone tried the sprouts but those who didn't like them still didn't like them. I, myself, like them occasionally and expected something really wonderful. To my surprise they tasted like the same old brussels sprouts with bacon added.

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  • on December 20, 2005

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    Loved the way it was so easy and the taste was teriffic, I will continue to use this all year long since our family loves brussel sprouts. I made one batch but had to do another batch because they ate it all up.

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  • on December 18, 2005

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    This is not a bad recipe but it was lacking somthing.

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  • on November 29, 2005

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    It was very good and different from just same old plane steam method and crispy with the bacon.

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