Butternut Squash Risotto
Show: Food Network Specials
Episode: All-Star Holiday Spirit
Rate This RecipeRead users' reviews (32)
- Recipe categories: Vegetables, Butternut Squash, Rice, Cheese,
- recipe
- ratings & reviews(32)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Easy Party Appetizers
(01:47)
-
Funky Fried Chicken
(03:31)
-
Old-Fashioned Macaroni Salad
(00:03:04)
-
Veggie Bow-Tie Pasta Salad
(00:03:41)
-
Ina's Roasted Shrimp and Orzo
(03:29)
-
Food Network Star Burger Bash
(00:42:00)
-
Mac and Cheese Throwdown
(03:01)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Summer Cookout Salad Recipes
37 Photos
-
Recipe of the Day: What to Cook in June 2013
36 Photos
-
Easy Summer Party Recipes
8 Photos
-
Summer Dip Recipes
15 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
27 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Real Men Make Quiche
4 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Summer Cookout Salad Recipes
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 32
Showing 31-32 of 32
Sort by:
SELECT
By lindaapomeroy_9...
DES MOINES, WA
on January 06, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Beautiful color - a bit bland, but I should have added more salt, pepper & nutmeg, then it would have been very good. Next time I would either not use the fresh sage, would pull it out at the end or cut it up. Wasn't nice to get a big string of it in a bite full.
By anhchiquita
chula vista, CA
on December 26, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
It was very easy to make. My family loved it and couldn't get enough of it. It was creamy with out the fat and it had a vegetable serving, but they never found out!