Ingredients
- Whole baby carrots
- 1/2 seedless European cucumber (super long and wrapped in plastic) thinly sliced on an angle into ovals
- 4 small celery stalks from the heart, cut into 4-inch pieces
- 1/2 green bell pepper, cut into thin strips
- 1 lime, juiced
- Salt
- 2 teaspoons chili powder
- Several drops hot sauce or a sprinkle of cayenne pepper
Directions
Arrange sliced veggies on a platter and squirt lime juice over them. Season vegetables with salt, chili powder and cayenne, then serve.
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By Lafaytette
Lafayette, Loui...
on February 27, 2011
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Again this yankee is calling food Cajun when it is not. She needs to stay away from the Bayous and any thing to do with Our Cajun food.
By cthomas61_5388087
houston, TX
on May 15, 2006
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The cajun seasoning and the cucumbers did not work well together!
By Robbie Jackson
Concord, CA
on November 30, 2004
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My husband and I liked this dish. it was a great way to get your veggie serving and we ate the entire platter in one sitting!
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